Wednesday 10 January 2018

Looking back and looking forward

So the last month of last year was crazy busy and ended on an absolute high with the most incredible Hogmanay wedding at the fabulous Byre at Inchyra. But when I think back to all of the feasts we have created across 2017 I am not just proud of the food that we served but also the fabulous people who make Lazy Sunday what it is.

I think that I am exceptionally lucky to work with people who love what they do and who enter into the spirit of every single wedding... And I think that their dedication to making every single celebration outstanding is really very special. So please do say hello to some of the team below, and browse some of the food we served to genuinely appreciative guests this last year. We had a blast and we're already in the throws of planning for this year's weddings at some of the most fabulous venues across Scotland! (Myres Castle, Guardswell Farm, The Byre at Inchyra, Kirknewton Stables, Errol Park, Windmill Barn, The Cowshed Crail, Pratis Farm and Comrie Croft to name but a few!)